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Tag
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Ind1
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Ind2
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Isi
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001
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|
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BHATT-00000000084654
|
|
005
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|
20081223121240.40
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|
008
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|
231208s2005|||| | g | 001 0 eng
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020
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$a ISBN 10 : 3-527-31345-1
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020
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$a ISBN 13 : 978-3-527-31345-7
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035
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0010-29390860
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040
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|
|
$a JKPNPNA
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|
082
|
0
|
4
|
$a 664.015 725 66 $2 [21]
|
|
084
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|
|
$a 664.015 725 66 POL
|
|
245
|
0
|
0
|
$a Polysaccharides and polyamides in the food industry : $b properties, production and patterns /c edited by A. Steinbuchel and S.K. Rhee
|
|
260
|
|
|
$a Germany : $b Wiley-VCH Verlag GmbH & Co. KGaA, Weinhem, $c 2005
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300
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|
|
$a jil. : $b ilus. ; $c 25 cm.
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500
|
|
|
$a Indeks
|
|
504
|
|
|
$a Termasuk bibliografi
|
|
505
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0
|
|
$a Vol. 1 : Polysaccharides ; Vol. 2 : Polyamides
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650
|
|
4
|
$a Biokimia
|
|
650
|
|
4
|
$a Mineral dalam makanan
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|
650
|
|
4
|
$a Vegetarianisme
|
|
659
|
|
|
$a LNR
|
|
700
|
1
|
|
$a Rhee, S.K. $q (Sang Ki)
|
|
700
|
1
|
|
$a Steinbuchel, A. $q (Alexander)
|
|
900
|
|
|
00940nbm**2200012*a*4500
|
|
902
|
|
|
760000703:23-DEC-08*760000703:23-DEC-08*760000703:23-DEC-08*760000703:23-DEC-08*760000459:06-JAN-09*760000459:07-JAN-09*760000459:07-JAN-09*
|
|
990
|
|
|
$a 2401/PN-BH/2008
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|
990
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|
|
$a 2402/PN-BH/2008
|
